Welcome to R & C Kitchen, the premier fine dining restaurant in Atlanta, where every moment is a celebration of elegance, every dish a masterpiece, and every visit a superb experience in the world of refined gastronomy.
Join us as we discover the elements that create an unparalleled dining experience.
Gastronomic Excellence: The Distinctive Culinary Palette of R & C Kitchen
These are only some of our selections that represent the diverse range of flavors and the variety and richness of the dining experience at R & C Kitchen, showcasing the chef’s creativity in combining premium ingredients and crafting a menu that caters to diverse tastes.
- Ingredients: Soy, sesame seeds, red onion, yuzu, serrano radish
- Why it stands out: The delicate flavors of hamachi crudo paired with the interplay of soy, sesame, and yuzu create a refreshing and sophisticated appetizer.
- Ingredients: Butter shrimp, garlic rye crumble, yuzu, herbs
- Why it stands out: The combination of buttery shrimp, the crunch of garlic rye crumble, and the citrusy notes of yuzu juice offers you an utterly flavorful experience.
- Ingredients: Goat cheese, pomegranate, herbs, berry
- Why it stands out: The colors and textures of our beet salad, complemented by the sweetness of pomegranate and the creaminess of goat cheese, make it a visually appealing and delicious choice.
- Ingredients: Osetra caviar, lemon balm, blossom salad, yuzu dressing
- Why it stands out: The combination of halibut with Osetra (one of the most prized types of caviar), citrusy yuzu dressing, and aromatic lemon balm promises a dish that is both delicate and bold.
- Ingredients: Cranberry, brown butter, leek, frisee, parsnip
- Why it stands out: The combination of perfectly seared scallops with the sweetness of cranberry, the richness of brown butter, and the freshness of frisee lettuce promises a delightful entree.
JACK APPLE BREAD PUDDING
- Ingredients: Whiskey caramel, peach purée, pineapple habanero, white balsamic whipped cream
- Why it stands out: The combination of whiskey caramel, spiced peach purée, and the unique white balsamic whipped cream makes this bread pudding a superb sweet finale to the meal.
Unique Offerings: Caviar Service
The carefully selected caviar, paired with fennel chips, whipped creme fraiche, chive, and yolk mousse, showcase the commitment of a fine dining restaurant to offering unique and luxurious options.
- Ingredients: Fennel chips, whipped creme fraiche, chive, yolk mousse
- Why it stands out: This luxurious dish, with its accompaniments, promises a sensory experience beyond the typical.
Liquid Luxury: Wine and Cocktails at R & C Kitchen
R & C Kitchen’s commitment to a holistic dining experience is evident in its thoughtfully curated selection of wines and signature cocktails, each playing an essential role in elevating the flavors of its fine cuisine.
Our fine dining restaurant offers a wine list as diverse and refined as its menu. The sommelier’s careful curation ensures that each wine complements the flavors of the dishes to enhance the overall dining experience. For instance:
- Terlano Pinot Grigio, Alto Adige, Italy: This is a crisp and refreshing Pinot Grigio, an ideal companion to our beet salad that accentuates the earthy notes and enhances the freshness of the ingredients.
- Domaine Cherrier Sancerre, Loire Valley: This Sancerre has a vibrant acidity and citrusy profile. It makes a perfect match for the hamachi crudo, enhancing the delicate flavors of the dish.
- Finca San Martin Crianza, Rioja, Spain: This Rioja Crianza has an irresistible velvety texture and nuanced flavors. It makes a delightful pairing with our roasted chicken, adding depth to the dish’s succulent flavors.
R & C Kitchen’s mixologists are artists, and their cocktails are crafted experiences that parallel the sophistication of the cuisine. For instance:
- Nobleman: A concoction of Noble Oak Rye, Cointreau spiced falernum, orange marmalade, and more, the Nobleman cocktail is a unique companion to hearty dishes.
- Apricot Sour: This sophisticated blend of Plantation Pineapple Rum, Apricot Giffard, and a myriad of other carefully chosen ingredients creates a cocktail that pairs exquisitely with the lightness of the salmon tartare.
- Elixer No.3: The Elixer No.3 is a tropical delight featuring Carevído Pisco, Chinola Passionfruit, and more. It harmonizes perfectly with the flavors of the beet salad.
Where Every Detail Matters: Ambiance, Atmosphere, and Impeccable Service at Your Fine Dining Restaurant
At R & C Kitchen, the dining experience certainly transcends the mere act of eating. The restaurant’s atmosphere plays a vital role in crafting unforgettable moments.
We are committed to offering the most refined elegance where every detail has been meticulously designed to elevate your experience. Hence, our rich leather, velvet drapery, and dark oak trim surrounded by luxurious furnishings create an ambiance of opulence and comfort.
These are the spaces that R & C Kitchen offers:
Main Dining Room
The heart of our restaurant, where the rich ambiance in elegant warm colors sets the tone for a sophisticated culinary experience.
Here, you can immerse yourself in the intimate glow of ambient lighting and the subtle hum of conversation.
A lively space where mixology meets conviviality. Sip on expertly crafted cocktails while enjoying the energetic ambiance of the bar area.
For those who prefer al fresco dining, our patio offers a charming retreat. Surrounded by lush greenery and bathed in natural light, it provides a delightful setting for enjoying fine cuisine.
For those seeking a more private and intimate experience, the library exudes an air of quiet sophistication.
Surrounded by bookshelves and soft lighting, our library is the perfect place for special occasions.
For gatherings that demand a touch of luxury, our events space is a versatile canvas. Whether it’s a private celebration or a corporate event, the ambiance can be tailored to suit the occasion.
At R & C Kitchen, dining is an immersive experience where the ambiance and the culinary artistry converge to create sublime memories.
That is why we are committed to offering impeccable service that goes beyond fulfilling needs; it’s about anticipating desires and creating a personalized experience for every guest.
Every detail is considered. And every member of the team is dedicated to providing a level of service that surpasses expectations and ensuring that your dining experience is nothing short of extraordinary.
Gourmet Discoveries: Culinary Highlights in R & C Kitchen’s Weekly Specials
We believe that every day is an opportunity to celebrate. Join us for our exclusive events and take advantage of special promotions that add a touch of extravagance to your dining experience.
Social Hour (Tuesday to Friday, 4 pm – 6 pm)
Unwind with colleagues or friends during Social Hour, where selected appetizers are offered at half price.
It’s the perfect way to transition from the workday to an evening of indulgence.
Tuesday with a Twist
Elevate your Tuesday evenings with $8 Martinis. The perfect midweek indulgence to add a twist to your dining experience.
Savor the flavors of exceptional wines with our Thursday special—selected wines by the glass are available for just $6.
This is a great opportunity to explore and enjoy the finest wines at an exclusive price.
Weekend Brunch (Saturday, 11 am – 3 pm)
Our brunch experience is a leisurely affair, where delectable dishes and exquisite drinks come together.
Join us for a relaxing weekend brunch from 11 am to 3 pm on Saturdays.
Finishing Touch: An Invitation to Explore R & C Kitchen, the Best Fine Dining Restaurant in Atlanta
In Atlanta’s culinary scene, R & C Kitchen stands as a destination for those who seek the extraordinary.
Our commitment to excellence extends beyond the plate, reaching into every facet of your experience to create an atmosphere where you feel not just attended to but truly cared for.
We eagerly await the opportunity to welcome you to our restaurant. Explore our opening hours and visit a restaurant where sophistication meets indulgence, and every dining experience is a masterpiece:
- Tuesday – Thursday: 4 pm – 10 pm
- Friday – Saturday: 4 pm – 11 pm
- Sunday – Monday: Closed
Your table is set, and a world of culinary delights awaits.